While your sourdough starter may have lived for 2 years, somewhere in the world there are starters that are hundreds of years old!
4500-Year-Old Egyptian Yeast
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Originating from ancient Egypt, this is probably one of the oldest starters to date.
1000-Year-Old Wales Sourdough Starter
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Blooming with both wheat and rye grains, this Welsh starter can satiate any beginners looking to create an ancient form of sourdough bread.
400-Year-Old Bavarian Black Death
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Though the exact history of its origin might be a tad inaccurate, the story goes that the sourdough starter had began around 1633 in a town called Oberammergau.