Best Dutch Oven for Sourdough Bread: The Right One for You (Reviews 2022)

Published Categorized as Equipment + Product Guides

On the hunt for the best Dutch oven for the occasional sourdough bread baking, then you’ve come to the right place! Baking sourdough bread requires almost the same amount of equipment and precision as regular bread baking, from the comfort of your own kitchen, In this article we will list a variety of good quality Dutch ovens for you to simply pick the right one that stands out to you!

Best Dutch Oven For Sourdough Bread

What is a Dutch Oven?

Dutch ovens are heavy pots with a lid that can be used for baking and cooking. They come in many different shapes and sizes, so it’s easy to find one that fits your needs.

A Dutch oven is good for baking, simmering, roasting and even deep frying! When you’ve purchased a large and good quality Dutch oven, you’ll find that it is fantastic for roasting whole chickens while the smaller ones can make loaves of bread.

Dutch ovens function like a cast iron pan, meaning they’re heavy with hefty lids which are great for trapping steam inside when making sourdough bread. This helps make the bread rise higher than normal because of all the moisture left over from cooking inside. Dutch ovens work like portable hot oven and are excellent at heat retention.

These cast-iron Dutch ovens are either coated in enamel or bare cast iron so you’ll have a variety of options to choose from.

Why Bake Bread in a Dutch Oven?

Many prefer to make homemade bread in an oval Dutch oven, as it is the ideal vessel used for making artisan bread.

This is mainly because it uses high heat, coupled with its heavy lid to trap steam inside the pot, transforming the once soft dough into a dome of crispy crust. In other words, cooking bread to perfection.

Best Dutch Ovens for Sourdough Bread

Le Creuset Enameled Cast Iron

Le Creuset Enameled Cast Iron Signature Sauteuse Oven, 3.5 qt, Marseille

If you’re looking for a Dutch oven that is built to last, then the Le Creuset Enameled Cast Iron Dutch Oven might be the right choice for you.

Made of enameled cast iron, this Dutch oven will last years and years in your kitchen. Most parts of the world refer to it as a casserole dish, but we know that it’s a serious bread baker!

It’s brilliant exterior is available in several colours, so it’s easy to find one that suits your kitchen. It’s enamel coated interior is also a non stick surface, so that your foods can remain untouched and perfectly secure.

Whether you’re making homemade bread, or simply roasting some vegetables, this piece of brilliant cast iron cookware will not disappoint!

The Le Creuset has a smooth glass surface, with two sturdy non-slip handles, making it a very versatile cooking vessel. Cast iron retains heat, which is what makes this Dutch oven an excellent choice for baking sourdough loaves.

Lodge Pre-Seasoned Double Dutch Oven

Lodge Pre-Seasoned Cast Iron Double Dutch Oven With Loop Handles, 5 qt

The Lodge pre-seasoned Dutch oven is a perfect all in one pot for your cooking needs. The lid converts to a skillet, while the loop handles provide a secure grip while cooking. This seasoned cast iron pot is brilliant for bread making, whether you intend to bake sourdough bread or any other artisan bread of your choice.

It’s equal heat distribution to food can be used on any heat source like induction cooktops or electric stove tops like most other models listed here. This pre-seasoned Dutch oven comes with 100% natural vegetable oil coating that makes it easy to clean after use by just rinsing off the residue left behind without having to scrub hard.

The Lodge combo cooker cast iron cookware is cheaper than Le Creuset, though it serves the same purpose, so you won’t feel like you’re missing out on other varieties of enamel Dutch ovens.

Amazon Basics Enameled Cast Iron Dutch Oven

Amazon Basics Enameled Cast Iron Covered Dutch Oven, 6-Quart, Red

The Amazon Basics Enameled Cast Iron Dutch Oven is a high-quality oven that’s perfect for making bread. It features a 5 quart capacity, which is enough to make a loaf of bread or two loaves at once. The exterior of the Dutch oven is made from enameled cast iron and comes with sturdy loop handles that are easy to grip while cooking.

The interior has been coated with porcelain enamel so your food will have an easy time baking bread or cooking anything you fancy, inside this Dutch oven. Since it’s made from heavy duty materials, this enameled cast iron Dutch oven will be able to withstand years of regular use in your kitchen, without showing signs of wear and tear like other less durable models would over time.

This classic Dutch oven features a lid with a tight fitting gasket seal, so you can easily retain steam throughout your baking process without worrying about losing heat through leaks around its rims (which would reduce efficiency and affect bread density).

It also has vents on both sides so they can help release excess moisture while keeping air circulating within their interiors; this helps keep food moist while reducing scorching during long periods at high temperatures – both factors that contribute towards better tasting baked bread.

Uno Casa – Enamel Coated Dutch Ovens

Uno Casa Enameled Cast Iron Dutch Oven - 6 Qt Dutch Oven Pot with Lid, Long-Lasting Enamel Dutch Oven for Bread Baking, Non-Stick Bread Dutch Oven, Enamel Cast Iron Cookware - Red Dutch Oven 6 Quart

Trying to make your sourdough bread in a regular Dutch oven with no luck, then it’s time for a change!

If you’re on the lookout for high-quality classic enamel coated Dutch oven with a pristine finish, then the Uno Casa Dutch oven is the one for you. The sleek black interior is non-stick and works with any heat source, ensuring superior heat retention, as well as allowing you to prepare your favorite meals in style.

Whether you’re baking bread or plan to roast some chicken for the evening, this cast iron Dutch oven has got your back!

Moreover, this brilliant Dutch oven creates spots of perspiration, ensuring that your food remains perfectly moist. Complete with wide loop handles, and a stainless steel lid. It’s easier to maneuver from one part of your kitchen to the other, without burning your hands!

Crock-Pot Artisan Round

Crock-Pot Artisan Round Enameled Cast Iron Dutch Oven, 5-Quart, Teal Ombre

Crock-Pot’s artisan round enameled Dutch ovens have a porcelain enamel finish, a clear statement of brilliant cookware. This may just be the right Dutch oven for you, with a heavy glass lid to preserve the pleasant steam throughout the cooking process.

Compared to Le Creuset, this round Dutch oven is pretty affordable. You can get to baking Dutch oven bread without breaking the bank!

Take care of your cast iron pot, by ensuring that you’re only using non-metallic utensils, so that you don’t spoil its sleek interior.

Overmont Dutch Oven 5QT

Overmont 2 in 1 Dutch Oven with Skillet Lid Cookbook Recipe 5 QT Cast Iron Casserole Pot + 1.6 QT Skillet Lid Pre Seasoned with Handle Covers for Camping Home Cooking BBQ Baking Model: OV007

If you’re looking for the best Dutch oven fit for your outdoor cooking needs, consider the Overmont Dutch oven. It has all of the features that make it a perfect fit for camping cookware: cast iron construction, sturdy handles, and long-lasting materials that won’t crack or break.

Made of heavy cast iron, this Dutch oven ensures even heat distribution throughout the pot. So your baked loaves can emerge perfectly crisp and crusty ready to be devoured. The flat top can be flipped to make a skillet, making it easy to cook anything from vegetables to sautéing onions. You can use it on top of a stovetop pot, or campfire!

Victoria Cast Iron Dutch Oven With Lid

Victoria Cast Iron Dutch Oven with Lid. Stock Pot with Dual Handles Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil, 4 Quart, Black

The Victoria cast iron Dutch oven is the perfect brand new Dutch oven for bread baking. With pre-seasoned cast iron material, that effectively releases traces of iron into your food, providing extra nutritional benefits. Furthermore, this Dutch oven is made of durable cast iron. It can be ideal for any kitchen since it can be used on all types of stoves, including induction cooktops.

This pot is perfect for slow cooking roast meat and vegetables in the oven or stove top on any heat source, whether it’s gas, electric or ceramic top ranges. It’s great for slow cooking soup as well. With its short handles, this Dutch oven fits easily in the sink or dishwasher after use making clean up easy.

This black iron Dutch oven has a 4 qt capacity. It comes with a tight fitting lid with stainless steel knob, both of which are made from cast iron materials that provide even heat distribution throughout the pot so foods cook evenly every time you use them!

Buy Dutch Ovens on Amazon

Prices pulled from the Amazon Product Advertising API on:

Wrapping Up Sourdough and Dutch Ovens

There are so many options out there. but after many years of baking all types of bread, including sourdough bread, we’ve narrowed it down to the top seven!

We hope you’ve found our guide helpful. Hopefully it’s aided you in your search for the best Dutch oven for sourdough bread.

Victoria Cast Iron Dutch Oven with Lid. Stock Pot with Dual Handles Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil, 4 Quart, Black

FAQs

What is the best size Dutch oven for sourdough bread?

The best Dutch oven for baking sourdough should have a flat bottom, as well as a tight fitting lid, along with a capacity of 4 to 7 quarts to allow enough room for a good sized loaf and space ready for the oven spring.

What is the best Dutch oven to bake bread in?

The Staub Round Cocotte 5.5Qt is the best cast iron Dutch oven for bread baking. With its enamel coating, it happens to be the ideal Dutch oven for sourdough bread baking.

Can you use an enameled Dutch oven for sourdough bread?

Enamel Dutch oven can withstand temperatures of up to 500F, meaning that it is a great option for baking sourdough bread.

Is 5qt Dutch oven big enough for sourdough bread?

To make the perfect sourdough bread, the size of the Dutch oven is also important. The oven needs to be deep enough to avoid overflowing bread dough. A 5qt oven is perfect for any size of bread dough, as it provides enough room for the loaf to expand.

By Natasha Krajnc

Hi! My name is Natasha and I'm specialized in home sourdough bread baking and currently based in Slovakia - a very small country in Central Europe. My bread baking story began in 2011 when I decided to give up commercial yeast. I felt tired all the time (especially after eating bread and other foods made with yeast), I wasn’t motivated to do anything, had trouble concentrating throughout the day, my abdomen was bloated and I was like a trumpet on steroids – basically, I was quite a wreck. I was a big bread lover (and still am) and having to stop eating bread was quite hard at that time but I felt I was on a right way to give my body a chance to heal itself.

Leave a comment

Your email address will not be published. Required fields are marked *