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Category: Beginner Guides

Beginner Sourdough Recipe: Step-by-Step Guide to Perfect Sourdough Bread

Beginner sourdough bread crust baked

If you’re looking for the ultimate guide to perfect sourdough bread, then you have come to the right place. Keep reading. I…

Continue reading Beginner Sourdough Recipe: Step-by-Step Guide to Perfect Sourdough Bread
Published March 8, 2023By Natasha Krajnc
Categorized as Beginner Guides

Sourdough Bugs: What Are They Called And How To Get Rid of Them?

Sourdough bugs: what are they called and how to get rid of them?

Did someone say bugs? Yes, we did, and they’re in your sourdough starter! Much like fruit attracting fruit flies, your sourdough starter…

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Published February 5, 2023By Natasha Krajnc
Categorized as Beginner Guides

How To Store Sourdough Discard [Best Method]

How to store sourdough discard

We all know the precision required to create, feed and store a sourdough starter. Similarly, a sourdough discard requires some love and…

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Published January 30, 2023By Natasha Krajnc
Categorized as Beginner Guides

Bread Dough vs Pizza Dough: The Key Difference Answered!

Bread dough vs pizza dough: the key difference answered!

What makes bread dough different from pizza dough? Many of us struggle to find the distinction between the two, simply because dough…

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Published January 27, 2023By Natasha Krajnc
Categorized as Beginner Guides

How to Cold Proof Sourdough [Your Easy Guide]

How to cold proof sourdough [your easy guide]

During bulk fermentation, your dough needs to rest and proof at room temperature. But did you know that your dough can also…

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Published January 27, 2023By Natasha Krajnc
Categorized as Beginner Guides

What You Need To Know About Coil Fold Sourdough [Doing It Right!]

What you need to know about coil fold sourdough [doing it right! ]

There are many ways to fold and shape your dough in sourdough bread baking. If you’re familiar with the stretch and fold…

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Published January 26, 2023By Natasha Krajnc
Categorized as Beginner Guides

What Is Sourdough Discard And What To Do With It?

What is sourdough discard and what to do with it?

You’ve heard of a sourdough starter. Matter of fact you’ve pampered and preened your sourdough starters, in hopes of achieving the healthiest…

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Published January 25, 2023By Natasha Krajnc
Categorized as Beginner Guides

Is Panera’s Sourdough Bread Authentic? Answered!

Is panera’s sourdough bread authentic? Answered!

If you love sourdough bread, then it’s time to venture out and try some authentic loaves with complex flavors. If you’re familiar…

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Published January 25, 2023By Natasha Krajnc
Categorized as Beginner Guides, Uncategorized

What is Hooch? – Your Quick Guide to Hooch Definitions

What is hooch

Sourdough bakers might know of hooch. In fact, hooch is a type of liquid that forms atop a sourdough starter and is…

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Published January 5, 2023By Natasha Krajnc
Categorized as Beginner Guides

Sourdough Boule Shape, Step-By-Step Guide

Boule shape

There’s something comforting about the classic boule shaped loaves. If you’re a first time baker, then you’d probably stick to a sourdough…

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Published January 5, 2023By Natasha Krajnc
Categorized as Beginner Guides

Batard Sourdough Shaping [Your Ultimate Guide]

Batard sourdough shaping [the ultimate guide]

Before a sourdough loaf is complete it must go through the shaping process, to ensure that it has sufficient tension and a…

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Published January 5, 2023By Natasha Krajnc
Categorized as Beginner Guides

Rubaud Method: The Best Way of Mixing Sourdough

Rubaud method: the best way of mixing sourdough

One of the essential stages of bread baking is dough mixing. While there are many methods of kneading dough, some are deemed…

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Published January 5, 2023By Natasha Krajnc
Categorized as Beginner Guides

Bulk Fermentation Sourdough, Explained! [Your Easy Guide]

Bulk fermentation sourdough explained [easy guide]

Understanding bulk fermentation is essential, especially when it comes to sourdough baking. If you’re a new baker and aren’t quite familiar with…

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Published January 5, 2023By Natasha Krajnc
Categorized as Beginner Guides

What are the Origins of Sourdough Bread? Brief History of Sourdough

What is the origin of sourdough bread? Brief history of sourdough

Baking and devouring loaf after loaf of sourdough bread is all well and good. But do you know where sourdough came from?…

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Published November 3, 2022By Natasha Krajnc
Categorized as Beginner Guides

Sourdough Baking Temperature Guide: Right Temperature to Bake Sourdough Bread

Sourdough baking temperature guide: right temperature to bake sourdough bread

The final steps in making sourdough bread, is of course the baking. Baked bread is one of the best things in the…

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Published October 17, 2022By Natasha Krajnc
Categorized as Beginner Guides

Do you recognize the 3 early warning signs of underproofed bread?

Do you recognize the 3 early warning signs of underproofed bread?

If you are tired of baking underproofed loaves, then you’re at right place. In this post we’ll check how to recognize early…

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Published October 17, 2022By Natasha Krajnc
Categorized as Beginner Guides

Why Is My Sourdough so Dense? 19 Tips for Perfect Sourdough

Why is my sourdough so dense? 19 tips for perfect sourdough

I bet that many times you have wondered “Why is my sourdough so dense?” Creating the perfect sourdough bread in the first…

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Published October 16, 2022By Natasha Krajnc
Categorized as Beginner Guides

Easy Steps to Rescue Overproofed Sourdough (Tried and Tested)

Overproofed sourdough

New bakers being faced with a supposed calamity of an over-proofed sourdough should cease panicking. Try to work out how to rescue…

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Published October 16, 2022By Natasha Krajnc
Categorized as Beginner Guides

What’s the Best Flour for Sourdough? Types of Flour (Beginner’s Guide)

Best flour for sourdough

Sourdough bread is a delightfully flavorful and nutritious loaf of bread. Though, to bake sourdough bread, you would require a great deal…

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Published October 16, 2022By Natasha Krajnc
Categorized as Beginner Guides

Autolyse Bread: Mixing Flour the Right Way [Simple Guide]

Autolyse bread: mixing flour the right way [simple guide]

Have you ever come across a sourdough recipe, where the baking process mentions an autolyse? The autolyse is a vital step in…

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Published September 30, 2022By Natasha Krajnc
Categorized as Beginner Guides

Proofing Basket Alternatives – What You Need to Know

Proofing basket alternatives – what you need to know

Proofing your dough is an important process in all bread baking. Skipping this step will result in failed loaves, so here’s what…

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Published September 29, 2022By Natasha Krajnc
Categorized as Beginner Guides

Sourdough Bread for Beginners: Full Guide

Sourdough bread for beginners: full guide

Some may find sourdough bread recipes daunting. But as long as you’re following a method, the process is fairly simple, and quite…

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Published September 1, 2022By Natasha Krajnc
Categorized as Beginner Guides

Best Oven Baking Sourdough Temperature: Tips and Tricks

Guide to oven temperatures to bake sourdough bread

Prepping your sourdough starter so that its ready for your sourdough bread recipe can be a bit of a challenge in itself.…

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Published September 1, 2022By Natasha Krajnc
Categorized as Beginner Guides

Can You Bake Sourdough Pan Bread? (Yes! Here’s How)

Can you bake sourdough in a loaf pan

Before your sourdough is ready for baking, it needs to be shaped. The best way to do this without any fuss, is…

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Published August 18, 2022By Natasha Krajnc
Categorized as Beginner Guides

How to Score Sourdough Bread – Best Tips for Scoring Sourdough in 2022

Scored sourdough bread ready to bake

Scoring sourdough bread might be one of the toughest challenges new bakers may have to face. There’s no right or wrong way…

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Published August 17, 2022By Natasha Krajnc
Categorized as Beginner Guides

Sourdough Hydration Process – Everything You Need to Know and More

Sourdough hydration process - everything you need to know and more

Welcome to the world of sourdough. It’s one of the oldest bread-making techniques in existence, but this doesn’t mean it’s outdated. In…

Continue reading Sourdough Hydration Process – Everything You Need to Know and More
Published July 12, 2022By Natasha Krajnc
Categorized as Beginner Guides

Reasons Why Sourdough Starter Smells + Ways to Fix It

Sourdough starter smell

Most may find that when planning to bake sourdough bread, preparing the starter can be a little daunting. Simply put, the starter…

Continue reading Reasons Why Sourdough Starter Smells + Ways to Fix It
Published June 15, 2022By Natasha Krajnc
Categorized as Beginner Guides

How to Get Large Holes in Sourdough Bread – Perfect Sourdough Tips

How to get large holes in sourdough bread

Achieving large holes in your sourdough bread is the goal of many sourdough bakers. Dense textured sourdough is a common problem amongst…

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Published May 23, 2022By Natasha Krajnc
Categorized as Beginner Guides

Why is My Sourdough Bread Gummy? – Solving Chewy Sourdough Problems

Why is my sourdough bread gummy

We’ve all had our fair share of failure. And for bakers there is no limitations to annoyance and frustration. You’ve tried your…

Continue reading Why is My Sourdough Bread Gummy? – Solving Chewy Sourdough Problems
Published April 28, 2022By Natasha Krajnc
Categorized as Beginner Guides

Sourdough Not Rising – What Went Wrong and How to Fix It

Sourdough bread

Need help fixing the minor mishaps in your sourdough? Then you’ve come to the right place! There are many complications a new…

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Published April 27, 2022By Natasha Krajnc
Categorized as Beginner Guides

Natural Bread Coloring: A Homebaker’s Guide

Charcoal sourdough bread

Weclome to the homebaker’s guide to natural bread coloring. Winter is perfect time to slow our lives down, to set up some…

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Published February 21, 2017By Natasha Krajnc
Categorized as Beginner Guides

7 essential keys for successful sourdough baking

Rosemary sourdough bread crust

Few months ago I wrote about 6 biggest challenges in sourdough baking a beginner can face. You know, sourdough bricks, moldy starters,…

Continue reading 7 essential keys for successful sourdough baking
Published November 12, 2015By Natasha Krajnc
Categorized as Beginner Guides

Six biggest challenges when starting sourdough baking and how to overcome them

Starter naslovna manjsa

When I first tried sourdough bread baking four years ago it was anything but easy. I gave up several times. Moldy sourdough…

Continue reading Six biggest challenges when starting sourdough baking and how to overcome them
Published March 1, 2015By Natasha Krajnc
Categorized as Beginner Guides

Recent Articles

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  • Baking Sourdough on Pizza Stone – Your Easy Guide!
  • Sourdough Cranberry Muffins – Easy Yummy Recipe
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Latest Posts

  • Best Sourdough Pepperoni Rolls Recipe
  • Baking Sourdough on Pizza Stone – Your Easy Guide!
  • Sourdough Cranberry Muffins – Easy Yummy Recipe
  • Sourdough Pullman Loaf Recipe You’ll Love
  • Best Sourdough Pumpkin Bread – Easy And Delicious Recipe!

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