When planning to follow a low carb diet, eliminating bread entirely might be one of the toughest challenges you could face. Sourdough…
Category: Sourdough Tips
Is Keto Sourdough Bread Low Carb – What You Need to Know [Plus Bonus Recipe]
Many following a strict low carb or ketogenic diet can only consume a small set amount of carbs a day. This means…
White Bread vs Sourdough – Which one is Healthier?
Many assume that eating sourdough bread is much healthier than eating white bread, and for good reason. Sourdough bread is incredibly nutritious,…
How Long Does Sourdough Bread Last: Ways to Extend Shelf Life
Sourdough bread is a magical loaf, that tastes impeccable. Whether you’ve baked this delicious bread yourself, or bought it from a bakery,…
Is Sourdough Bread Good for Weight Loss?
So, is sourdough bread good for weight loss? Most of us hold the soft, pillowy texture of bread close to our hearts,…
Sourdough Bread: A Gluten-Free Option or Not?
For those managing gluten sensitivity or celiac disease, the prospect of enjoying a slice of hearty sourdough bread sparks deep longing yet…
High Hydration Sourdough – Everything You Need to Know
Hydration is an important element in sourdough baking. If you’re wondering how to produce the perfect textured loaf with a crisp crust…
How to Cut Sourdough Bread to Get Even Slices
For most professional bakers, the hardest part is waiting till your sourdough loaves have achieved optimum texture before slicing and serving. This…
Rye Bread vs Sourdough: Which One Is the Healthier Option?
When baking sourdough bread, we prefer to use flour that we are familiar with, such as white bread flour, and whole wheat…
How to Store Sourdough Bread: Effective Ways of Extending Shelf Life
Sourdough bread is an incredible product of flavor and texture, but what’s the best ways to store it? The way you store…
Sourdough Probiotics: What You Need to Know!
Sourdough bread is unique, delicious, and loaded with health benefits for our bodies. And since it’s growing in popularity, many people are…
Levain vs Starter: What’s the Difference?
When baking sourdough bread, you will find that the recipe calls for a starter, as you would expect. However some recipes may…
Sourdough vs Whole Wheat: Main Differences
It is likely that you have heard of or even eaten both sourdough and whole wheat bread. In fact, these two types…
Does Sourdough Bread Have Dairy? Types Of Dairy Free Sourdough & Their Ingredients
Bread is so versatile, you’ll find yourself having just about anything with it. Whether it’s used as a dipping tool for your…
Is Sourdough Whole Grain or Not? ANSWERED
You may have heard many praise the magnificence of whole wheat bread, with many opting for it because it is considered a…
Is Sourdough Bread Vegan? – The Vegan’s Guide to Sourdough
Sourdough’s tangy zest makes it popular, but its signature flavor stems from yeast, a living organism. What’s more, bakers sneak in eggs,…
What Does Sourdough Bread Taste Like? – Find Out Before You Try It Out!
Sourdough bread is a type of loaf that is famous for its distinct flavor. Additionally, it is also known for being a…
How to Fit Sourdough Baking Into Your Daily Schedule
Wondering how to fit sourdough baking into your daily schedule? sourdough baking takes a reasonable amount of time. But this isn’t really…
[Video – part 2] Entering into peasant bakery
In my last post I shared the experience about the workshop with Nicolas Supiot From the seed to the peasant bakery. Today…
[Video] From the seed to the peasant bakery with Nicolas Supiot
When you think of the bread or when buying a bread, what comes to your mind first? Is it the smell, the…
7 top sourdough places in New York City
When it comes to travelling, I always choose nature. I grew up at the countryside, so changing landscapes, nature sounds, openness and…
5 ways to make your bread healthy
Bread is a major part of the modern diet. It’s a staple in our everyday lives and many people are eating some…